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BIO Sauerkraut with fennel and dill - shelf-stable

Request Quote · Czech Republic
170 g1 Units in a Package
350 g1 Units in a Package
Description

Salad

Ingredients

White cabbage, Onion, Fennel, Salt, Dill, Mustard seed, Crushed cumin, Juniper berry, Bay leaf. =bio, Organic products

Nutritional value
Energy146 kJ / 35 kcal
Total fat0.3 g
of which saturates0 g
of which trans fats0 g
of which mono-unsaturates0 g
of which polyunsaturates0 g
Carbohydrates7.8 g
of which sugars4.5 g
of which polyols0 g
of which starch0 g
Fibre2.2 g
Protein1.3 g
Salt1.39 g