Milk Thistle Flour

Milk thistle seed flour is rich in minerals and vitamins. It has a particularly high protein, dietary fiber and energy content. Milk thistle has been considered the most effective herb for liver cleansing for centuries, and was chosen as the herb of the year in 2013. Its liver-protective and regenerating effects are well-known, but fewer people know that this liver-protective active ingredient (silymarin) is not found in the seed oil, but in the dry parts of the plant. So, if someone is consuming milk thistle for this purpose, it is worth choosing the flour. It can also be mixed into pet food. Both its taste and aroma are very characteristic, distinctly herbal. It can also be consumed by those following a gluten-free diet.