Wild mushroom & ricotta ravioli
Request Quote · Estonia300 g1 Units in a Package
Description
Wild mushroom & ricotta ravioli
Ingredients
Ravioli dough/pasta (durum flour, wheat flour, egg yolk, egg white, turmeric), Filling (wild mushrooms 40% (champignon, porcini, oyster mushroom, shiitake mushroom, nameko mushroom) ricotta 30% (incl. milk), Onion, Carrot, Rusk crumbs (incl. wheat, barley), Whey powder, Corn starch, Potato flakes, Garlic, Sugar, Salt, Pepper, Preservative potassium sorbate
Nutritional value
Energy1008 kJ / 240 kcal
Total fat7.1 g
of which saturates3.6 g
of which trans fats0 g
of which mono-unsaturates0 g
of which polyunsaturates0 g
Carbohydrates33 g
of which sugars2 g
of which polyols0 g
of which starch0 g
Fibre0 g
Protein9.1 g
Salt0.89 g