PASTA NATURA SRL

Amaranth Teff And Quinoa Pasta Gluten Free Pasta Natura

MSRP $3.02 · Italy

250 g10 Units in a Package

36 monthsShelf Life

Description

For a good first course full of energy choose the pasta with amaranth flour, teff and quinoa PASTA NATURA. Born from the skilful combination of naturally gluten-free flours, this pasta can be safely consumed by people suffering from celiac disease. No animal ingredients have been added, PASTA NATURA is the answer to bring to the table a good first course. With a delicate taste, the pasta with amaranth flour, teff and quinoa is perfect in every recipe.

Ingredients

Corn flour, Rice flour, Amaranto flour, Teff, Organic quinoa

Nutritional value

Energy1365 kJ / 323 kcal

Total fat2.9 g

of which saturates0.4 g

of which trans fats0 g

of which mono-unsaturates0 g

of which polyunsaturates0 g

Carbohydrates60 g

of which sugars2 g

of which polyols0 g

of which starch0 g

Fibre12 g

Protein8.3 g

Salt0.003 g